Asian experiences
Well-known for his sushi skills, gastronomical consultant, and chef, Miguel Bértolo brings Nikkei to Jacarandá, a surprising fusion of ingredients
and gastronomical techniques from Japan.
Indulge on tasteful and eye-pleasing transformations of Japanese dishes with flavours and techniques from around the world! Join us and enjoy à la carte,
or degustation menus, and wine pairings with specific wines for Asian cuisine, or original cocktail pairings with a dash of the Orient.
Nikkei | Asiatic Degustation
Thursdays to Mondays
19:00 – 23:00 | last order 22:30